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Sakata Gluten Free Rice Crackers - Plain (100g)

Sakata Gluten Free Rice Crackers - Plain (100g)
Sakata Gluten Free Rice Crackers - Plain (100g)
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Sakata rice crackers are baked fresh using an authentic recipe, which can be traced back to the Japanese village of Sakata, where the original 'usuyaki' rice cracker was created.

Reputed for their superior quality, delicious taste and delicate texture, the Sakata Rice Cracker range is made using only the purest ingredients.

Sakata Original Rice Crackers are 97% fat free, oven baked, cholesterol free, gluten free and low in saturated fat.

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Product Information

Product Weight:118g *
Expected Shelf Life:at least till after 31st January 2019 - email us to check the best before date of our current stock

* 20% is added for padding and packaging to calculate the parcel weight



Ingredients

Rice (97%), Palm Oil, Salt

Contains Sesame Seeds

* For allergens, see ingredients in bold


Nutrition Informationper 100g
Energy1682 kj / 402 kcal
Fat2.9 g
  -- of which saturates0.4 g
Carbohydrate86.1 g
  -- of which sugars0.2 g
Protein7.4 g
Salt967.5 mg



Customer rating and reviews for Sakata Gluten Free Rice Crackers - Plain (100g)
  • Currently 5/5 Stars.
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5/5 (2 Reviews)
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 Simply Scrumptious!
 
  • Currently 5/5 Stars.
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By Christina V
I absolutely love these Sakata crackers. I have complex food allergies as well as a severe gastro-intestinal condition, and these plain crackers are the only crackers I have found that I can actually eat...and they are just so deliciously tasty - my mum and dad love them too! I used to be able to buy these from Waitrose here in England, but they then vanished off the shelves. So thank you so much Sanza for stocking these as they are just perfect!
 
 Lifesaver!
 
  • Currently 5/5 Stars.
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By Kate
Sakata crackers used to be manufactured in the UK by Walkers but were discontinued a couple of years ago. My husband has complex food allergies and these crackers are one of the few pre-packed snacks he can eat. Thank-you so much for stocking them!
 


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